It has been a long and challenging year for us all. We are looking forward and busy planning our reopening from the 17^th May! The Tiger Rock team are very excited to welcome you all back and see our restaurants busy and full of life again. We have a couple of new delicious wines to share with you and have also been sampling some new cocktails. In the kitchen, our chefs have been experimenting with some new flavours so make sure you check out our specials board!

Tiger Rock was formed through our passion for fresh East Asian cooking and the desire to bring the food of our roots to Liverpool. We have tried to pull the best from Thai, Chinese, Malaysian, Singaporean and Vietnamese flavours to our menu, with a twist. To accompany our small plates, we have a wonderful selection of gins, bellinis, beers and beautiful wines. Be sure to also check out the specials board when you visit! All our food is made fresh on site. We buy from local independent businesses.

Takeaway is available online for collection. The takeout menu consists
of starters, main courses & sides. The main course portions are larger
than the indoor small plates menu.